Sunday, November 7, 2010

Pumpkin Everything


So nothing marks the beginning of fall for me like the arrival of the Pumpkin Spice Lattes at Starbucks. It used to be the Pumpkin scones, until the whole gluten-free thing got in the way. I love all things pumpkin flavored and am always looking for the next best pumpkin dessert.

Tonight my husband and I took a cooking class to get us in the mood for the holidays. It was wonderful except I was a little bummed that I couldn't eat the dessert (pumpkin bread pudding). So, I decided to come home and search through my recipes for one that was both pumpkin flavored and gluten-free. I found this oldie-but-goodie. I also love this one for entertaining as you can make it ahead of time.

Enjoy this amazing Frozen Pumpkin Mousse with Walnut Toffee Crunch.

So if you have a friend, relative or you yourself are gluten free and love pumpkin and desserts this ones for you.

2 comments:

  1. did you happen to purchase this cooking class on groupon? you're so groupon :)

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  2. -- what a great inspiration! You make me laugh with your down-to-earth wit (always have had that) and your instant reality checks...hearing it makes me smile. keep up the great work with the bloggy blog masterful momma! all my best ~~~

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